What Happens In August
Barn swallows, foxes, and the peacock in August August. It’s the beginning of the end of summer. August 2 is the mid-point between the beginning of summer and the beginning of autumn. Summer harvests are in full swing. The first apples are picked at the end of the first week of August; the first pears are picked at the beginning of the second week; the first spaghetti and butternut squash are picked the end of the third week; more pears and apples are picked by the fourth week. And we are still picking zucchini and beans, peaches and plums. August is the high point for peaches in flavor, quantity, and juiciness, AND it is the start of apple season—Ginger Gold, Jonamac, Early Goldens, Early Galas. First cider pressing. August is also the push to get fall crops planted. We are racing daylight hours and nighttime temperatures for the plants to reach maturity before those delightfully cool nights halt plant growth. And this year, August has given us extra hot, extra humid day